Upcoming events

2010 Legislative Action Conference
February 28 - March 3rd
Washington D.C.

ISNA Spring Board Meeting
March 12th, 2010
Boise, Idaho

2010 ISNA State Conferences
June 14, 15, & 16th    
Casino
Worley, Idaho            

2010 SNA National Conference
July 11-14
Dallas, TX

ISNA Elections
February 2010.  Ballots and Mini Conference Registration will be mailed with your ISNA Magazine “Idaho Spud – Eye on Nutrition”

ISNA Conference Draft
SCHOOL NUTRITION NOT JUST A JOB BUT AN ADVENTURE
Sunday June 13
8:00 A.M. Pre Conference Classes
Monday June 14
7:30-8:30 Registration
8:00 Pre Conference Classes
9:30-1:30 SNS Exam
3:00-6:00.Registration
6:30-9:00 1st General Session
MC Judy Loughmiller
Flag Ceremony
Welcome Eva Niederer
Thought for the Day Debbie Timm
Introduction 2009-2010 State Board
State Department updates and awards
7:45 Key Note Speaker Introduction Annie Mader
Ryan Wood IRON LUNCH LADY     “Where the real action is.”
Conference updates
Tuesday June 15
7:00 – 8:15 Registration
7:00-8:15 Silent Auction
8:30-9:45 2nd General Session
MC Judy Loughmiller
Thought for the day Elaine Garrett
Key Note Speaker Introduction Caroline Morse
Dayle Hays MS, RD
Nutrition Break
10:00-11:00 Registration
1:00-4:00 Silent Auction
10:00-12:00 Odd Number Areas to Vendor show
10:00-11:00 Break outs Even Numbered Areas

  1. Chocolate milk and Cookies Dayle Hays
  2. OASIS – Officers and Advocates Sharing Intervention Services 2 hours

Christine Jones

  1. Questions and Answers Gail Andrews

11:05-12:05
1. Chocolate milk and Cookies Dayle Hays
2. “Direct Certification for the New Year” Lynda Westphal
3. “A fresh look at USDA Foods and Fruit and Vegetable Program” Ed Herrera

  1.  OASIS  continued

12:10-2:00 Even Number Areas to Vendor Show
12:10-1:10 Odd Number Areas Break Out Sessions
  1. Questions and Answers Gail Andrews
     2. “Direct Certification for the New Year” Lynda Westphal
     3. “A fresh look at USDA Foods and Fruit and Vegetable Program” Ed Herrera

     1:15-2:15 Break out sessions
1. Food Buying Guide Mary Jo Marshall
2. TBA
3. TBA
4. TBA
2:15-4:15 Break Out Sessions TBA
1. Marty Boe /URM can cutting/”Spice” up the food
2. Aplications and Verifications Mary Jo Marshall
3. TBA
4. TBA
Tuesday June 15 Continued
5:45 Busses leave the Hotel to picnic area
Make sure that you grab a jacket
        If you decide to drive there will be a $5.00 Fee per car
6:00 No host cocktails
6:15 Dinner Served
7:00 Native American Dancers
8:15 Buses return to the Hotel
Wednesday June 16th
7:45-4:00 Silent Auction
8:00-10:00 3rd General Session
MC Eva Neiderer
Thought For the Day Deb Porter
What are Elaine and Jody up to?
Jean Jensen- SNA/ Food Service Management Experience
Speakers Anji Baumann and Debbie Timm
Installation of 2010-2011 officers Annie Madder assisted by Gail Andrews
10:15-11:15 Break out sessions

  1. School Nutrition – employees and customers – Health and Safety 3 hours

Cyndi Linna

  1. Leah Clark
  2. Anji Baumann – Card Making
  3. Eva Niederer – Home made Soap

Nutrition Break
11:30-12:30
Break out sessions
      1.  School Nutrition Health and Safety continued
2. Leah Clark
3. Anji Baumann – Card Making
4. Eva Niederer – Home made Soap
12:30-1: 30

  1. School Nutrition Health and Safety continued
  2. Membership and Certification
  3. Dairy Council Caroline Morse
  4. Eva Niederer – Home made Soap

1:30-2:30 Lunch on your own
2:35-3:35 Break outs
   1. Presidents and President Elects meeting/ Eva Niederer/Debbie Timm/Gail Andrews
   2.  Membership and Certification Jill Irons/?
   3. Dairy Council Caroline Morse
   4. Linda Cummings Glutton Free Diet
3:35 Nutrition Break
3:45-4:45 

  1. Membership and Certification Jill Irons/?
  2. Dairy Council Caroline Morse
  3. TBA

4.  Linda Cummings Glutton Free Diet
Wednesday June 16th Continued
4:15-5:15 House of Delegates Eva Neiderer
6:00-6:45 Meet your new officers
No host Cocktails
7:00-9:00???
Dinner and a Movie
Dress Hawaiian or as your Favorite Movie Star Watch a Great Movie
Dinner Served at 7:15
Silent Auction Drawings
8:00-9:00 Entertainment YOU WILL LIKE THIS!
Thank you
Thursday June 17th 7:00-9:00 Nutrition Break
Thanks for coming and
Have a Safe Trip Home
7:30-8:30 State Board meeting/Breakfast Eva Niederer
7:30-8:30 Area Rep Orientation /Breakfast Jean Jensen
In the areas where it is TBA I just have not decided who to put in that time slot.
Let me know your thoughts.
Judy

 

Idaho School Nutrition Association Pre-Conference Class Opportunities
Offered by the Idaho State Department of Education, Child Nutrition Programs
June 13 – 14, 2010
Coeur d’Alene Casino and Resort, Worley, Idaho

To register for classes, please go to www.databasesdoneright.com.nutrition and click on the Calendar.  Register before school gets out! 
(Please note:  If minimum enrollment is not reached by the registration deadline, a class will be cancelled.)
NSLP Financial Management: A Course for School Nutrition Programs
June 13, 2010; 8:00 am – 3:30 pm
June 14, 2010; 8:00 am – 3:30 pm
Lunch on your own each day
Registration Fee: $35.00; Registration Deadline:  May 14, 2010
This 2-day, 12-hour course, designed for school food service directors and school district business officials, provides the resources needed to utilize sound financial principles as the core foundation for a successful school nutrition program.  Get the financial management tools needed to help you run your program in the black!
NSLP Healthy Edge
June 13, 2010; 1:00 pm – 5:00 pm
June 14, 2010; 8:00 am – 3:30 pm
Registration Fee:  $40.00; Registration Deadline:  May 14, 2010
NSLP Healthy Edge, designed for school food service managers and employees, is a professional development program that teaches basic nutrition and satisfies the nutrition education core requirement of SNA Certification. Length:  2-day, 10 hours.
Serving It Safe
June 13, 2010; 1:00 pm – 5:00 pm
June 14, 2010; 8:00 am – 3:30 pm
Registration Fee:  $40.00; Registration Deadline:  May 14, 2010
This 2-day, 10-hour course covers basic food safety and sanitation concepts.  Topics covered include the causes and prevention of food borne illnesses and making sure equipment is safe and sanitary.  This course satisfies the food safety and sanitation core requirement of SNA Certification.
Personnel Management for Child Nutrition Programs
June 13, 2010; 8:00 am – 3:30 pm
Registration Fee:  $25.00; Registration Deadline:  May 14, 2010
This 6-hour class, designed for Child Nutrition Program Directors and Managers, addresses common personnel issues in the context of a child nutrition program setting.
Application, Verification, Direct Certification Training ISNA 2010
June 13, 2010; 8:00 am – 12:00 pm
Registration Fee:  No Charge; Registration Deadline:  June 4, 2010
Directors, Supervisors, and Managers who want to build confidence in their job performance. The topics covered in this training relate to those staff members involved with applications.
The ABCs of NSLP – The Team Makes the Difference
June 14, 2010; 8:00 am – 5:00 pm
Registration Fee:  No Charge; Registration Deadline: June 4, 2010

Supervisors, Managers and all staff who want to build confidence in their job performance in the Child Nutrition Programs.  Attendees will receive clear messages on USDA Child Nutrition regulations

 

Job posting on SNA web site:

http://www.schoolnutrition.org/careers 

Wanted for the 2011-12 school year:
We are looking for a few good people that seek adventure, want to travel and meet great people.   Learn more about the School Nutrition Association and Idaho School Nutrition Association than you could ever imagine.  Help make decisions on events in our State and at the National level.  If you are interested in this adventure "JUST SAY YES"!  This year we are looking for people to run for these State offices:
 Vice President, Area Representative for: Area's 1,3 & 7 and Treasurer. 
 If your are interested in any of these offices please send me a note or an e-mail , include your contact information and phone number.  You will NEVER REGRET or forget this experience. 
ISNA Board
Judy Loughmiller - President
jloughmiller@nsd131.org
8310 Hwy. 45
Nampa, ID 83686