Idaho SNA Workshops

East Idaho training opportunity:

Idahoan Factory Tour and Dinner with Chris Myer, Thursday, April 4, 3:00-7:00PM.
Chris Myer has  had  an interest for culinary since she was a young child.  Her experience includes  cooking  at a golf resort, a university, for a school district, and in a kitchen with a single outlet and dirt floor for a women’s dance retreat.  Chris is currently running the baking program at BYU.  Come join us for fun, networking and learning!  More information and registration will be available early March; contact your area rep for any questions.





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